SA Table: 16 November 2019 May the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

beautifully balancing lively fruit and well-considered oak

The palate impresses with perceived lightness

Amazing partner to a fillet mignon with a rich balsamic glaze

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar

SA Table: 16 November 2019 May the Leopard’s Leap South AfricanSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 16 November 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a